Coriander whole

The coriander is a kind of vegetable and grows in southern Europe, northern Africa and Asia. Coriander’s fruits are small and are used as a spice in cooking. It has slightly acidic taste and is used in dishes of chicken, vegetables, fish and meat. Additionally, the coriander has beneficial properties. For example the coriander relieves pain, cramps and convulsions. It has diuretic properties. Also, the coriander fights anorexia disease. The coriander is a spice that has been used in cooking and bakeries. Many professionals add it when make alcoholic drinks such as liqueurs, ouzo, raki, beer and gin. Coriander is suitable as a preservative in food.